Canned Fruits Market By Product Type (Peaches, Pineapple, Pears, Apples, Cherries, Apricots, Mango, and Others), By Form (Whole Fruit, Sliced, Fruit Cocktail, Puree, and Juice, and Others), By End-user (Households, Foodservice Industry, Beverage Manufacturers, and Others), By Distribution Channel (Supermarkets/Hypermarkets, Online Retail, Wholesale/B2B, and Others), Global Market Size, Segmental analysis, Regional Overview, Company share analysis, Leading Company Profiles And Market Forecast, 2025 – 2035
Published Date: Nov 2024 | Report ID: MI1356 | 220 Pages
Industry Outlook
The Canned Fruits market accounted for USD 12.2 Billion in 2024 and is expected to reach USD 18.1 Billion by 2035, growing at a CAGR of around 3.65% between 2025 and 2035. The canned fruits market refers to the industry that deals with fruit production, packaging, and distribution onto the shelves for long-term storage and consumption. Fruits are usually processed by being peeled, chopped, and canned in syrup, juice, or water, which helps preserve their flavor, texture, and nutritional value.
Convenient, preservative-free, and easily accessible to consumers, canned fruits have become essential in many homes. Common canned fruits include peaches, pineapples, pears, and fruit cocktails. Its requirement is due to the demand for convenience foods, changed lifestyles, and the necessity to have seasonal fruits throughout the year. It forms a part of the retail and food service sectors with increasing health awareness and emphasis on greener packaging.
Report Scope:
Parameter | Details |
---|---|
Base Year | 2024 |
Forecast Years | 2025-2035 |
Historical Data | 2018-2024 |
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Market Dynamics
Urbanization and Shifting Lifestyles Accelerate Demand for Canned Fruits
The rising demand for processed and packaged foods, including canned fruits, is driven by changing lifestyles and urbanization. According to the U.S. Department of Agriculture, in 2021, Americans consumed on average 3.1 pounds of canned, dried, and frozen apples per person, marking a trend in dietary preference for convenient and long-lasting foodstuffs.
The USDA's ERS considers that canned fruits remain in many households, not so much because of their long shelf life but more for their minimal storage space. Additionally, the FAO points out that high incomes and urbanization are additional factors that lead to increased demand for processed and packaged food products.
The FAO also highlights that a range of processed fruit products-for example, canned fruits-is becoming more perceived as an available source of nutrition, most notably in regions where fresh fruit may be unavailable or seasonal. With the growth of urban populations, demand for such products will increasingly be driven by convenience and changing dietary patterns.
Convenience and Long Shelf Life Drive Steady Demand for Canned Fruits
As canned fruits gain popularity due to convenience, extended shelf life, and space-saving capacities, they become the preferred product for consumers with busy schedules and who need quick solutions to meals. Indeed, canned fruits have been claimed to have up to 12 to 24 months of shelf life by the U.S. Department of Agriculture, thus pleasing consumers aiming at decreasing food waste while restocking nonperishable products. According to the USDA Economic Research Service (ERS), canned fruit consumption does not decline because consumers like the convenience of having ready-to-eat fruit available all year round.
Canned fruits limit the spoilage of foods since they can be stored for long periods and do not require refrigeration. They thus offer a reliable food source during peak demand and emergencies. This aspect of convenience makes canned fruits appealing to households in urban areas where hectic lifestyles leave little room for meal preparation.
Consumer Shift Towards Organic and Natural Foods Challenges Canned Fruit Demand
Consumers are demanding fewer additives and preservatives and are looking for fresher, organic, and "clean label" approaches. This might limit the market for canned fruits because people tend to consider those as more processed or artificial. The growing number of consumers who care more about their well-being and the environment might also define a challenge for canned fruits, which are generally less fresh and more processed than alternative products.
Furthermore, increased knowledge of the environmental implications of packaging, especially for canned products, may make the product even less appealing to conscious consumers. Such trends would translate to decreasing demand for canned fruits from younger, health-conscious consumers who follow food that coincides with their values concerning natural and organic consumption.
Value-added products like Smoothies and Snacks Create New Growth Opportunities for Canned Fruits
Growing demand for value-added fruit products such as smoothies, desserts, and snacks presents a huge opportunity for the market for canned fruits. According to the USDA Economic Research Service, there is a growing usage of processed fruits that include canned fruits in ready-to-eat products as busy consumers seek nutritional and convenient meal solutions.
Demand for fruit snacks has risen, given that more consumers, especially the younger generation, are now turning to packaged fruit snacks. Manufacturers of canned fruit can use changes in consumer preference to functional and convenient foods. They can add value to canned fruit by diversifying into smoothies, desserts, and snacks that help tap a wider, health-conscious market with a growing demand for convenience and nutrition.
With increasing consumer demands for less sugar and more healthy options, companies may innovate through lowered added sugars or through the introduction of functional ingredients like protein or fiber. This would provide an excellent opportunity to tap into the health-conscious market.
Product Innovation in Flavors and Packaging Drives Growth in Canned Fruit Market
Product innovation in flavors, mixed fruit varieties, and packaging sizes is a robust growth opportunity for the canned fruit market. Consumers, with increasing needs for convenience, have started migrating towards smaller and more portable sizes. In short, customers want a higher variety of choices and high degrees of personalized food choice. Mixed fruit combinations and novel flavors among them propel this demand.
Moreover, given the rising demand from consumers for healthier and nutrient-rich products, there is scope for innovation for manufacturers, such as low sugar content or organically grown fruits. Alignment of products under consumer preference will attract the target customer. This will be a more heterogeneous group of customers seeking effortless yet healthy snacking options. With variety and innovation on demand, it will increase appeal for canned fruits across customer groups.
Industry Experts Opinion
“We intentionally designed Mela to effortlessly fit into an on-the-go lifestyle. Our partnership with 7-Eleven allows us to provide simple, hydrating options to even more people in their convenience stores around the country ahead of the summer,”
- Dom Purpura, CEO of Mela Watermelon Water
Segment Analysis
Based on the product type, the Canned Fruits market has been classified into peaches, pineapple, pears, apples, cherries, apricots, mango, and others. Peaches and pineapple are typically the leading product types in the canned fruit market due to their widespread popularity and versatility. Peaches are enjoyed for their sweet taste and used as a dessert to add in salads, while pineapple is used by many due to its tropical delight, in salads, juices, and cooking, making both of them very common in household kitchens and food services. Both fruits have an almost lengthy shelf life, thus making them perfectly suited for canning and year-round accessibility.
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Based on the form, the Canned Fruits market has been classified into whole fruit, sliced, fruit cocktail, puree and juice, and others. Sliced fruit and fruit cocktails are typically the leading forms in the canned fruit market due to their convenience and versatility. Sliced fruit is easy to use in most applications, ranging from snacking through to salads or desserts. Fruit cocktail, which contains multiple fruits under one can, offers variety and convenience to consumers who desire more flavors in a ready-to-eat product. Both forms are there to help the busy consumer who is seeking a faster, no-muss, no-fuss alternative that doesn't sacrifice freshness and variety.
Regional Analysis
North America’s canned fruits market is the largest globally, driven by a combination of established consumer habits, convenience, and strong distribution networks. The U.S. has a long history of consuming canned fruits, especially long-established products such as canned peaches, pineapples, and fruit cocktails. Consequently, the demand is stable due to year-round availability and the longer shelf life of canned fruits, which explains why busy households turn to this product.
In addition to growing consumer awareness of convenient and healthy snacks, the market growth has also been sustained. The extensive retail infrastructure with a dominant presence by major brands within the canned fruit category helps North America to dominate the market. Canned fruits remain the prime product in food service and institutional markets, schools and hospitals included, all of which continue to prove their relevance in the region.
Asia-Pacific’s canned fruits market is the fastest growing, driven by rapid urbanization, rising disposable incomes, and changing dietary preferences across the region. With countries like China, India, and Japan modernizing, demand for convenient packaged foods like canned fruits to feed the busy, urban dweller is increasing. The main drivers behind the increase include growth in the middle class and changing lifestyles, with the increase in consumers of ready-to-eat products like canned fruit for day-to-day meals.
Expansion of the food service industry like cafes, restaurants, and beverages also boosts demand, especially for tropical varieties. As the trend in consumer preferences continues shifting, then canned fruits come as a source of nutrition, closer and more affordable. This compilation of factors ranks the Asia-Pacific region as the fastest-growing market for canned fruits worldwide.
Competitive Landscape
The competitive landscape of the canned fruits market is highly competitive, with some major players. Some of the leaders on the list include Del Monte Foods, Dole Food Company, ConAgra Brands, and Archer Daniels Midland Company (ADM). These companies have established their brand recognition and network of distribution for a long, which makes a big part of the market. Recent evidence suggests that companies operating in the industry are more focused on innovation with new lines of products, such as Dole's organic canned fruit options, launched to meet healthier, cleaner-label demands.
Del Monte has also expanded their fruit-based snack and convenience packs to capture the on-the-go consumption model. There has been an extension of the growth by Coca-Cola through its Minute Maid brand into the canned fruit area through launching new fruit-based drinks and snack products. These companies have diversified their product lines and provide different methods of packaging to capture the competitive space within the burgeoning healthy as well as sustainable consumer base.
Canned Fruits Market, Company Shares Analysis, 2024
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Recent Developments:
- In August 2024, the Award-winning cannabis-infused spirit brand announced the expansion of its portfolio and introduced a new product line called THC Canned Cocktails. Innovation also offered a low-dose variety, containing 5mg THC per can.
- In August 2024, Industry Disruptor and Trendsetter Bluebird Hardwater announced the Original Canned Alcoholic Water into a Delicious New Multiverse with the Launch of Real Juice Flavors a brand-new innovation.
Report Coverage:
By Product Type
- Peaches
- Pineapple
- Pears
- Apples
- Cherries
- Apricots
- Mango
- Others
By Form
- Whole Fruit
- Sliced
- Fruit Cocktail
- Puree and Juice
- Others
By End-user
- Households
- Foodservice Industry
- Beverage Manufacturers
- Others
Distribution Channel
- Supermarkets/Hypermarkets
- Online Retail
- Wholesale/B2B
- Others
By Region
North America
- U.S.
- Canada
Europe
- U.K.
- France
- Germany
- Italy
- Spain
- Rest of Europe
Asia Pacific
- China
- Japan
- India
- Australia
- South Korea
- Singapore
- Rest of Asia Pacific
Latin America
- Brazil
- Argentina
- Mexico
- Rest of Latin America
Middle East & Africa
- GCC Countries
- South Africa
- Rest of the Middle East & Africa
List of Companies:
- Del Monte Foods, Inc.
- Dole Food Company, Inc.
- Hormel Foods Corporation
- Fresca Foods
- General Mills, Inc.
- B&G Foods, Inc.
- Seneca Foods Corporation
- China National Chemical Corporation
- Mott’s LLP
- The Hain Celestial Group, Inc.
- Coca-Cola Company
- Trader Joe’s
- Tropicana Products, Inc.
- Berryman's
- Indofood CBP Sukses Makmur Tbk
Frequently Asked Questions (FAQs)
The Canned Fruits market accounted for USD 12.2 Billion in 2024 and is expected to reach USD 18.1 Billion by 2035, growing at a CAGR of around 3.65% between 2025 and 2035.
Key growth opportunities in the canned fruits market include the rise of value-added products, such as smoothies and snacks, which cater to the growing demand for convenient, nutritious options. These products help attract health-conscious consumers seeking on-the-go solutions.
Product type is currently leading in the canned fruits market due to the widespread popularity of canned fruits like peaches, pineapple, and fruit cocktails, which are in high demand for their convenience and versatility. Among these, sliced fruit and fruit cocktails are the largest segments, as they offer ready-to-eat solutions and are commonly used in a variety of culinary applications.
North America will make a notable contribution to the global canned fruits market, driven by strong consumer demand in the United States. The region's well-established canned fruit industry, with popular products like peaches, pineapples, and fruit cocktails, ensures steady market growth. The demand for convenient, long-shelf-life food products and the popularity of canned fruits in food service and household consumption support North America's dominance in the market.
Key operating players in the Canned Fruits market are Del Monte Foods, Inc., Dole Food Company, Inc., Hormel Foods Corporation, Fresca Foods, General Mills, Inc., B&G Foods, Inc., and Seneca Foods Corporation. These companies have a strong global presence, extensive distribution networks, and focus on product innovation to maintain their market leadership.
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