Eubiotics Market By Product Type (Probiotics, Prebiotics, Organic Acids, Essential Oils, Others), By Form (Dry, Liquid), By Livestock (Poultry, Swine, Ruminants, Aquaculture, Pets, Others), By Function (Gut Health, Immunity, Nutrition, Yield Enhancement, Other), By End User (Animal Feed Manufacturers, Farmers, Veterinary Clinics, Research Institutes), Global Market Size, Segmental analysis, Regional Overview, Company share analysis, Leading Company Profiles And Market Forecast, 2025 – 2035

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Industry Outlook

The Eubiotics Market accounted for USD 5.66 Billion in 2024 and is expected to reach USD 12.16 Billion by 2035, growing at a CAGR of around 7.20% between 2025 and 2035. The Eubiotics Market ensures improved animal health and productivity by utilizing gut health enhancer natural feed additives comprising probiotics prebiotics along with organic acids and essential oils. The market drives forward because consumers want antibiotic-free meat and understand better animal welfare practices while world meat consumption keeps expanding. Strict antibiotic restrictions in animal feed stimulate the adoption of eubiotics. The market growth receives additional acceleration from technological improvements in animal nutrition alongside sustainable farming techniques.

Report Scope:

Market Dynamics

Regulatory restrictions on antibiotic use in animal feed are pushing demand for natural alternatives like eubiotics.

The market for Eubiotics experiences a major growth momentum because governments impose limits on using antibiotics as feed additives forcing livestock producers to find secure alternative methods for animal wellness and development. Government authorities in numerous countries implemented restrictions for antibiotic use as growth promoters because these compounds generate antibiotic-resistant bacteria.

Livestock producers are now exploring natural solutions that protect gut health but cause no dangerous side effects as a direct result of these regulatory restrictions. The market requirement for safe alternative animal health solutions is met perfectly by Eubiotics consisting of probiotics prebiotics and organic acids. Through their action animals retain a balanced gut microbiome while simultaneously reducing the need for antibiotics in raising healthy animals. Global tightening of regulations will lead to a stable rise in eubiotic demand.

Increased consumption of meat, dairy, and eggs globally is driving the need for healthier, more productive livestock.

Rising global meat dairy and egg consumption drive livestock health improvements because higher product market demand requires more productive sustainable farming methods. The utilization of eubiotics benefits livestock health and productivity through improved gut health together with enhanced immunity and improved nutrient uptake. The direct outcome from these benefits enables producers to achieve higher production levels together with premium-quality items that address market demand growth.

The consumer trend toward increased health awareness has triggered their interest in meat and dairy products free from antibiotics and from natural sources. Farmers together with producers are motivated to select eubiotics as an antibiotic substitute because of this development. Eubiotics will experience rising demand for livestock health and performance maintenance because global meat and dairy consumption keeps growing.

The high cost of eubiotic products limits adoption, especially among small and medium-scale farmers

Excessive costs associated with eubiotic products create limitations for the Eubiotics Market since many small and medium-sized farmers face restricted financial resources. Small and medium-scale farmers have problems justifying the higher initial eubiotics costs because they compare them against traditional feed additives and antibiotics despite their uncertainty regarding long-term advantages. The financial weight of eubiotic purchases deters smaller operations because the products provide health benefits to animal gut and immune system but place an initial monetary strain on these businesses.

The long-term benefits from using eubiotics are sometimes not seen immediately which creates a hurdle for farmers to adopt them. The initial lower expenses of conventional animal care solutions drive small and medium farmers to continue using them despite these approaches posing potentially serious health hazards for their animals in the long run. The challenge is intensified in areas where public understanding of eubiotics remains limited because it hinders market expansion.

Rising demand for antibiotic-free meat and dairy products is driving the shift towards natural alternatives like eubiotics.

The Eubiotics Market finds its main opportunity in growing consumer interest toward antibiotic-free meat and dairy products due to rising concerns over animal farming-associated health risks from antibiotic usage. The extensive antibiotic use has created antibiotic resistance problems that have urged governments to implement tighter control measures while consumers demand safer antibioticdecessors. Producer farms can shift from antibiotic use to eubiotics such as probiotics prebiotics and natural feed additives to sustain animal health and bolster their immunity system without adverse consequences.

Customers seeking antibiotic-free healthy food have caused farmers and producers to adopt eubiotics as their response to market expectations. The ascending demand for organic and clean-label food products within the industry supports natural alternative adoption. Eubiotics serve as the essential answer to improve animal farming because they meet growing consumer requirements and comply with regulatory standards.

Expansion in emerging markets, especially in Asia-Pacific and Latin America, offers untapped growth potential.

The rapid increase in livestock production across Asia-Pacific and Latin America makes emerging markets attractive for Eubiotics Market growth because of rising meat and dairy product consumption in these regions. Modern agricultural regions use eubiotics as part of their emerging sustainable farming practices together with enhanced efficient methods in their large agricultural zones. Eubiotics adoption receives support from governmental rules that lower antibiotic use in livestock throughout these regions.

The demand for better quality animal products continues to grow because consumers have more money to spend they are becoming more urbanized and their food preferences are changing. Numerous emerging markets are now recognizing how improvements in animal nutrition and health enhance productivity so eubiotic products are gaining new market potential. The eubiotic market in these locations demonstrates bright prospects for market participation because eubiotics remain underused among local producers.

Industry Experts Opinion

“The cell-cultured protein industry is in its development stage and one of its biggest challenges is how to feed protein cells cost-efficiently, sustainably, and at scale. We see the potential for this industry to be one solution to the challenge of feeding the rising global population and are committed to helping the industry grow by becoming a supplier and a solutions provider,”

• Susanne Wiegel, Head of Alternative Protein Program.

“ProSilience™ HU58 provides the clinically supported digestive and immune benefits that consumers demand," "Its stability enables innovative products outside the dairy category, something important for pill-fatigued consumers who would prefer to get their probiotics in food rather than supplements."

• Stephen Quinn, Novozymes Industry Manager, Functional Foods.

Segment Analysis

Based on the Product Type, the Eubiotics Market has been classified into Probiotics, Prebiotics, Organic Acids, Essential Oils, and Others. Probiotics is the largest segment in the Eubiotics Market. Integrity of gut health, improvement of digestion, and enhancement of immunity in livestock are primarily maintained using probiotics. Probiotics are best used in the prevention of gastrointestinal diseases by reducing antibiotic intake and improving an overall increase in animal productivity which all makes this very valuable in livestock industry today. The growing concerns about antibiotic resistance and the move towards sustainable agriculture have led to a surge in the demand for probiotics. Due to this wide use and proven efficacy of certain strains of probiotics, probiotics will probably emerge as a very promising product in the Eubiotics Market.

Based on Function, the Eubiotics Market has been classified into Gut Health, Immunity, Nutrition, Yield Enhancement, and others. Gut health has become the fastest-growing segment in the Eubiotics Market due to increasing consumer awareness about the importance of maintaining a healthy gut microbiome for overall well-being. Numerous studies have been connecting gut health with several health conditions such as digestive disorders, immune function, and more recently, mental health. Hence, people are turning towards probiotics, prebiotics, and other eubiotics to help maintain the balance in their gut microbiota. Besides, the increase in digestive-related ailments coupled with the demand for natural and functional foods are fast-tracking this market. This growing trend of personalized nutrition is further fueling the growth of gut health solutions.

Regional Analysis

North America is the largest region in the Eubiotics Market. Increased demand for high-quality feed is seen in this region thanks in part to buoyant livestock and poultry industries. Beyond that, the awareness of animal health along with eubiotic benefits-probiotics, prebiotics, and enzymes-have all assisted the growth of the market. Meanwhile, the presence of major players in the animal feed industry along with established regulatory frameworks for the promotion of safe and sustainable products all work towards building North America's dominant role. The last factor that has kept North America on the front line in the market is the well-established distribution networks and advancements in technology.

Asia Pacific is the fastest growing segment in the Eubiotics Market. Countries such as China, India, and Japan have very big livestock populations and rising demand for animal-based products, requiring feed additives. The booming urbanization in the region and increase in disposable income have miraculously raised the consumption of meat. The production of livestock with the aid of eubiotics results in the improvement of animal health and efficiency in production. Further, strict regulations on the use of antibiotics in animal feed will drive producers toward using natural alternatives such as eubiotics. Cultural acceptance of fermented foods containing natural probiotics helps in enhancing the acceptance of eubiotics.

Competitive Landscape

The Eubiotics Market is highly competitive having major participants such as BASF SE, Cargill, Incorporated, Lallemand Inc., Novus International Inc., Koninklijke DSM N.V., Kemin Industries, Inc., Lesaffre Group, Behn Meyer Group, Yara International ASA, stand out prominently. These companies dominate the Eubiotics Market through their talent for research and development which lets them develop superior solutions across probiotics prebiotics and enzymes. The companies have built extensive worldwide distribution systems that help them efficiently reach different markets.

Companies validate consumer faith through sustainable operations alongside adherence to regulations as antibiotic-free animal feed becomes more in demand. These companies have strengthened their market position through strategic partnerships in addition to conducting acquisitions. Companies invest substantially in technological improvements and product development to meet increasing market requirements for high-quality healthy animal products. Their leadership position in the Eubiotics Market results from their successful integration of innovative products with wide market distribution and sustainability practices.

Eubiotics Market, Company Shares Analysis, 2024

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Recent Developments:

• In March 2024, Novus acquired BioResource International Inc., enhancing its enzyme product portfolio and supporting gut health initiatives in animal nutrition. ​ ​ ​ ​
• In January 2023, Cargill and BASF expanded their partnership in feed enzyme distribution and development to encompass the United States, aiming to support animal protein producers with innovative solutions.

Report Coverage:

By Product Type

• Probiotics
• Prebiotics
• Organic Acids
• Essential Oils
• Others

By Form

• Dry
• Liquid

By Livestock

• Poultry
• Swine
• Ruminants
• Aquaculture
• Pets
• Others

By Function

• Gut Health
• Immunity
• Nutrition
• Yield Enhancement
• Other

By End User

• Animal Feed Manufacturers
• Farmers
• Veterinary Clinics
• Research Institutes

By Region

North America

• U.S.
• Canada

Europe

• U.K.
• France
• Germany
• Italy
• Spain
• Rest of Europe

Asia Pacific

• China
• Japan
• India
• Australia
• South Korea
• Singapore
• Rest of Asia Pacific

Latin America

• Brazil
• Argentina
• Mexico
• Rest of Latin America

Middle East & Africa

• GCC Countries
• South Africa
• Rest of the Middle East & Africa

List of Companies:

• BASF SE 
• Cargill, Incorporated 
• Lallemand Inc. 
• Novus International Inc. 
• Koninklijke DSM N.V. 
• Kemin Industries, Inc. 
• Lesaffre Group 
• Behn Meyer Group 
• Yara International ASA 
• DuPont de Nemours, Inc. 
• Evonik Industries AG 
• Chr. Hansen Holding A/S 
• Adisseo 
• Nutreco N.V. 
• Calpis Co., Ltd. 
• Biorigin 
• Archer Daniels Midland Company (ADM) 
• IFF (Danisco Animal Nutrition) 
• Novozymes A/S 
• Bluestar Adisseo Company

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