Gluten-Free Dog Food Market By Product Type (Dry Dog Food, Wet Dog Food, Dog Treats, Raw and Freeze-Dried Dog Food, Others.), By Ingredient Type (Animal Protein-Based Gluten-Free Food, Plant-Based Gluten-Free Food, Mixed Ingredient Gluten-Free Food, Grain-Free Gluten-Free Food.), By Flavor (Chicken Flavour, Beef Flavour, Lamb Flavour, Fish Flavour, Duck Flavour.), By Application (Digestive Health, Skin, and Coat Health, Joint Health, Weight Management, Allergy Relief, Immune System Support.), By Distribution Channel (Online Stores, Pet Stores, Supermarkets and Hypermarkets, Veterinary Clinics, Specialty Stores, Convenience Stores.), and By End-user (Residential Pet Owners, Commercial Users, { Kennels, Pet Daycares, Veterinary Clinics.}), Global Market Size, Segmental Analysis, Regional Overview, Company share analysis, Leading Company Profiles And Market Forecast, 2025 – 2035

Published Date: Dec 2024 | Report ID: MI1488 | 220 Pages

Industry Outlook

The gluten-Free Dog Food market accounted for USD 6.85 Billion in 2024 and is expected to reach USD 16.8 Billion by 2035, growing at a CAGR of around 8.5% between 2025 and 2035. The Gluten-Free Dog Food Market specializes in preparing dog foods that do not contain gluten, a protein in grains such as wheat, barley, and rye. This market targets dogs that have gluten intolerance, cannot eat products that trigger allergic reactions or have special health needs such as celiac disease. Pet owners who are willing to feed their animals natural, healthful items are also covered.

To maintain nutritional balance, some commercial dog diets that include no grains are prepared from rice, potatoes, or lentils. The necessity for a particular diet, growing concern for pet health, and the trend toward pet personification in the supply of high-quality, customized pet products are the factors driving the market's expansion.

Report Scope:

ParameterDetails
Largest MarketNorth America
Fastest Growing MarketEurope
Base Year2024
Market Size in 2024USD 6.85 Billion
CAGR (2025-2035)8.5%
Forecast Years2025-2035
Historical Data2018-2024
Market Size in 2035USD 16.8 Billion
Countries CoveredU.S., Canada, Mexico, U.K., Germany, France, Italy, Spain, Switzerland, Sweden, Finland, Netherlands, Poland, Russia, China, India, Australia, Japan, South Korea, Singapore, Indonesia, Malaysia, Philippines, Brazil, Argentina, GCC Countries, and South Africa
What We CoverMarket growth drivers, restraints, opportunities, Porter’s five forces analysis, PESTLE analysis, value chain analysis, regulatory landscape, pricing analysis by segments and region, company market share analysis, and over 10 companies
Segments CoveredProduct Type, Ingredient Type, Flavor, By Application, By Distribution Channel, By End-user and Region

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Market Dynamics

Growing awareness of pet allergies and sensitivities to gluten.

The growing awareness of pet allergies and sensitivities to gluten has led to an increasing demand for Gluten-Free Dog Food Market. Gluten-free items are quickly becoming a market need since many gluten-containing products are linked to several health hazards, including the potential to harm pets that are sensitive to certain foods and other difficulties. AKC stated that at least 10 percent of the dogs get affected by food allergies, and this consists of gluten intolerance reactions. Many of these dogs may have signs of gastrointestinal upsets, itching, and skin problems.

Due to the increased number of customers looking for substitutes to usual diets, gluten-free pet food has emerged as a growing sector. Increased consumer awareness and the general presence of new or current products on the market are clear indicators of this. Nonetheless, a growing number of specialized pet food types have emerged, and gluten-free options are now regarded as a significant market niche. Given that pet owners desire the best for their canines, the market for gluten-free dog food is always expanding.

The rise of pet food customization, where pet owners seek personalized gluten-free diets for their pet's specific health needs.

Due to the growing demand for pet diets based on certain health conditions, pet food segmentation has become another growth factor in the Gluten-Free Dog Food Market. Considering the higher incidence of food intolerances or allergies, skin conditions, organ affections, and other diseases, pet owners seek individualized nutrition for their pets. Research supports this opinion by showing that between 15 and 20 percent of dogs suffer from food allergies, including gluten intolerance.

 The AVMA states that one of the most common conditions impacting our pets is food sensitivity, which increases the requirement for a specific diet. Because dietary regimens tailored to each individual are healthier, customized gluten-free diet plans are growing in popularity. The ongoing awareness of the benefits of gluten-free diets in managing pet health issues, such as hamsters' small intestinal dysmotility, skin rashes, or general discomfort, is what is driving this shift toward personalized pet food. Because more and more individuals are considering the particular diets that their dogs require, the market for gluten-free dog food is still thriving.

Higher cost of gluten-free ingredients compared to standard dog food.

The main limitation of the Gluten-Free Dog Food Market is that such ingredients are significantly more expensive than traditional dog foods. Special and inexpensive components like rice, sweet potatoes, and frequently the type of meat that is provided are required for gluten-free formulations. These ingredients are always more expensive than the fundamental grains like wheat or corn that are used in regular dog food. since the cost may be a bit too much for certain folks.

Because some raw ingredients are slightly more expensive than others, gluten-free dog food is a little more expensive than traditional gluten-free dog food. The cost of producing gluten-free food is especially high because preventing contamination with gluten-containing foods requires a lot of work and additional quality control. Although many dog owners are financially active, a sizable fraction cannot afford such an outlay; as a result, selecting premium gluten-free food may be difficult depending on price.

Expanding product lines with innovative gluten-free formulas tailored to specific health conditions.

A potential development for the Gluten-Free Dog Food Market is the introduction of a range of new products, such as specially created gluten-free recipes for certain health concerns. Aware of the dangers surrounding gluten-free diets, which have been exacerbated by claims of health advantages, customers are calling for more goods linked to particular issues such as skin sensitivity, allergies, and digestive disorders. New automobile incomes can be obtained through new formulations to supply gluten-free diets that fulfill the necessity of affected pets.

For example, many different types of dog foods are specially made to be gluten-free, such as those for weight loss, joint support, and more. This is backed by a growing population of animals that develop various health issues that warrant special feed formulations. With the help of these particular formulas, innovation can be developed to meet the unique needs of the market and increase customer loyalty or the company's proportionate market share. Customers are more likely to identify with a brand that caters to the unique demands of pets since pet owners' needs are progressively shifting to become more pet-oriented.

Introduction of gluten-free options in emerging markets with rising pet ownership.

A strategic opportunity for the Gluten-Free Dog Food Market is the establishment of new markets in developing countries that have experienced increased pet ownership in recent years. The market for high-end or gluten-free pet food is now expanding due to the growing pet population in various regions of Africa, Latin America, and Asia. The trend of pet owners being more aware of their pets' health requirements and the type of food they should be feeding them is changing in these emerging countries.

Pet owners in these places are gradually requesting specialist feeds, particularly gluten-free ones, which are thought to be able to manage a variety of pet diseases, as a result of increased awareness of pet allergies and sensitivity. With the growing number of middle-class individuals with more disposable income to purchase goods like gluten-free dogs, these areas offer a healthy market. Furthermore, these products are niche items, and obtaining them in these developing countries has become simpler with the advancement of technology and e-commerce. Thus, the companies have a unique opportunity to create specialized gluten-free dog foods for countries with fast-growing market demands.

Industry Experts Opinion

"Gluten sensitivity, although relatively rare in dogs, can lead to significant gastrointestinal and dermatologic issues. For these pets, gluten-free food options can be very beneficial by avoiding the inflammatory effects of gluten and certain grains"

  • Dr. Lisa Freeman, Veterinary Nutritionist, Tufts University

Segment Analysis 

Based on the product type, the Gluten-Free Dog Food Market has been classified into Dry Dog Food, Wet Dog Food, Dog Treats, Raw and Freeze-Dried Dog Food, and Others. Dry dog food is the most popular category in the Gluten-Free Dog Food Market. Pet owners favor it because it's easier to use than wet or raw food, it lasts longer, and it's less expensive than other pet feeds. Because it comes in a dry form that doesn't need to be refrigerated, it's also easy to prepare and perfect for daily pet feeding. It provides a variety of customized meals designed to satisfy a pet's particular requirements, such as gluten sensitivity or any other allergy. Since the market keeps evolving based on consumer trends in convenience and better value for money, the dry dog food segment shall continue to hold dominance in the Gluten-Free Dog Food Market.

 

Based on the Ingredients Type, the Gluten-Free Dog Food Market has been classified into Animal Protein-Based Gluten-Free Food, Plant-Based Gluten-Free Food, Mixed Ingredient Gluten-Free Food, and Grain-Free Gluten-Free Food. Animal Protein-Based Gluten-Free Food is the most prominent segment in the Gluten-Free Dog Food Market. This segment is rapidly growing due to improved quality, digestibility, and tasty, protein-rich animal products such as chicken, beef, mutton, fish, and others. These diets are becoming more popular among consumers as a source of nutritional proteins, particularly when it comes to feeding animals with certain allergies or sensitivities.

Animal-based protein is essential for maintaining bodily health and for building muscle because it contains amino acids, which are essential for bodily functions. Furthermore, dogs are the best product for the new freezer's gluten-free diets because they naturally can digest animal proteins. Pet nutrient supplements will continue to dominate the industry as consumers seek out high-quality, healthful diets for their animals and as the market shifts toward the selling of more upscale goods. The widespread availability of these goods strengthens the case for gluten-free items made from animal proteins.

Regional Analysis

The North American Gluten-Free Dog Food Market is led by the United States, and Canada is also an important participant in the sector. The demand for the product with the addition of high-end and specialized meals is a result of the growing number of pets and the obvious humanitarian tendency of dogs. Customers are becoming more aware that pets may also be sensitive to gluten-free options. With a large market reach that includes pet specialty shops and an e-commerce platform, the area boasts a healthy pet food business. Support from the market is provided by rising levels of disposable money and awareness of the health benefits of pets. Furthermore, producers concentrating on this area have continued to give careful thought to product specialization; recent developments include organic foods and grain-free formulas.

The European Gluten-Free Dog Food Market is fueled by the growing concerns for pets’ health and gluten intolerance amongst these animals. Such nations as the UK, Germany, and France dominate the market because of the increased number of pet owners and their appreciation for quality pet meals. Natural, organic, and hypoallergenic dog diets are preferred by the locals, who are becoming more concerned about the health of their pets. Online retailers, veterinarian clinics, and pet specialty shops all contribute to the market's strong reach. This is combined with initiatives aimed at lowering hazards and improving the quality and safety of pet meals, which will boost consumer confidence. Furthermore, the region's growth has been significantly influenced by value-added items that are in line with customer dietary choices, such as gluten- and grain-free products.

Competitive Landscape

The Gluten-Free Dog Food Market is almost saturated, especially with key brands such as Blue Buffalo, Hill’s Pet Nutrition, Royal Canin, and Wellness Pet Company. These businesses focus on differentiating their products, particularly by introducing new items like sweet potato and lentil alternatives in response to growing dietary demands. There are significant subcategories such as organic, grain-free, and sensitive foods, and the overall trend is premium.

E-commerce and pet specialty stores greatly improve market access. While major pet food giants use effective advertising and positive recommendations from vets, existing and emerging firms in the industry, such as Canidae, Merrick, and the Natural Balance market, specialize in special segments. Regional data depend on client awareness, economic indicators, and pet ownership across individual areas.

Gluten-Free Dog Food Market, Company Shares Analysis, 2024

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Recent Developments:

  • In January 2024, Hill's Pet Nutrition launched a new range of gluten-free dog food aimed at pets with dietary sensitivities. This launch highlights the growing focus on specialized nutrition, with Hill's Pet Nutrition offering products tailored to improve digestion and overall health for gluten-sensitive dogs.

Report Coverage:

By Product Type

  • Dry Dog Food
  • Wet Dog Food
  • Dog Treats
  • Raw and Freeze-Dried Dog Food
  • Others

By Ingredient Type

  • Animal Protein-Based Gluten-Free Food
  • Plant-Based Gluten-Free Food
  • Mixed Ingredient Gluten-Free Food
  • Grain-Free Gluten-Free Food

By Flavor

  • Chicken Flavor
  • Beef Flavor
  • Lamb Flavor
  • Fish Flavor
  • Duck Flavor
  • Others

By Application

  • Digestive Health
  • Skin and Coat Health
  • Joint Health
  • Weight Management
  • Allergy Relief
  • Immune System Support

By Distribution Channel

  • Online Stores
  • Pet Stores
  • Supermarkets and Hypermarkets
  • Veterinary Clinics
  • Specialty Stores
  • Convenience Stores

By End-user

  • Residential Pet Owners
  • Commercial Users
    • Kennels
    • Pet Daycares
    • Veterinary Clinics

By Region

North America

  • U.S.
  • Canada

Europe

  • U.K.
  • France
  • Germany
  • Italy
  • Spain
  • Rest of Europe

Asia Pacific

  • China
  • Japan
  • India
  • Australia
  • South Korea
  • Singapore
  • Rest of Asia Pacific

Latin America

  • Brazil
  • Argentina
  • Mexico
  • Rest of Latin America

Middle East & Africa

  • GCC Countries
  • South Africa
  • Rest of the Middle East & Africa

List of Companies:

  • Blue Buffalo
  • Hill's Pet Nutrition
  • Royal Canin
  • Wellness Pet Company
  • Canidae Pet Food
  • Merrick Pet Care
  • Nutro
  • Natural Balance
  • Orijen
  • Acana
  • Earthborn Holistic
  • Taste of the Wild
  • Solid Gold
  • Instinct Pet Food
  • Zignature
  • Open Farm

Frequently Asked Questions (FAQs)

The gluten-Free Dog Food market accounted for USD 6.85 Billion in 2024 and is expected to reach USD 16.8 Billion by 2035, growing at a CAGR of around 8.5% between 2025 and 2035.

Key growth opportunities in the Gluten-Free Dog Food market include Expanding product lines with innovative gluten-free formulas tailored to specific health conditions, Introducing gluten-free options in emerging markets with rising pet ownership, and Rising demand for organic, grain-free, and hypoallergenic food combinations.

Product type is currently leading in the Gluten-Free Dog Food Market due to Dry Dog Food is the most prominent segment in the gluten-free dog food market. It holds a significant share due to its convenience, long shelf life, and widespread availability. Pet owners prefer dry food for daily feeding as it is easy to store, and serve, and is often more affordable compared to wet or raw alternatives.

North America is expected to remain the dominant region in the Gluten-Free Dog Food Market due to the U.S. leading the region due to the rising trend of pet humanization, where owners seek premium and specialized diets for their pets. Additionally, the growing prevalence of pet allergies and sensitivities has increased the demand for gluten-free options. A well-established pet food industry, robust distribution networks, and the popularity of online retail further support market growth in this region.

Key operating players in the Gluten-Free Dog Food market are Blue Buffalo, Hill's Pet Nutrition, Royal Canin, and Wellness Pet Company leading the industry. These companies focus on product innovation, introducing alternative ingredients like lentils and sweet potatoes to meet the demand for specialized nutrition. Premiumization is a key trend, with offerings in organic, grain-free, and hypoallergenic categories. Distribution channels such as e-commerce and pet specialty stores significantly enhance market reach.

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