Organic Pasta Market by Product Type (Whole Wheat Pasta, Gluten-Free Pasta, Rice Pasta, Others), By Form (Fresh Pasta, Dried Pasta), By Distribution Channel (Supermarkets/Hypermarkets, Specialty Stores, Online Retail, Direct Sales), By End User (Household, Foodservice, Others), and Region, Global Market Size, Segmental analysis, Regional Overview, Company shares analysis, Leading Company Profiles And Market Forecast, 2025 – 2035

Published Date: Jan 2025 | Report ID: MI1719 | 220 Pages


Report Coverage:

By Product Type

  • Whole Wheat Pasta
  • Gluten-Free Pasta
  • Rice Pasta

By Form

  • Fresh Pasta
  • Dried Pasta

By Distribution Channel

  • Supermarkets/Hypermarkets
  • Specialty Stores
  • Online Retail
  • Direct Sales

End User

  • Household
  • Foodservice
  • Others

By Region

North America

  • The U.S.
  • Canada

Europe

  • U.K.
  • France
  • Germany
  • Italy
  • Spain
  • Rest of Europe

Asia Pacific

  • China
  • Japan
  • India
  • Australia
  • South Korea
  • Singapore
  • Rest of Asia Pacific

Latin America

  • Brazil
  • Argentina
  • Mexico
  • Rest of Latin America

Middle East & Africa

  • GCC Countries
  • South Africa
  • Rest of the Middle East & Africa

List of Companies:

  • DeLallo
  • Bionaturae
  • Sfoglini
  • Sunrise Flour Mill
  • Pasta Rigo
  • Rustichella d'Abruzzo
  • Faella
  • Taste Republic
  • Patagonia Provisions
  • Zaccagni
  • Barilla Group
  • Annie’s Homegrown
  • Jovial Foods Inc.
  • Ebro Foods, S.A.
  • The Organic Pantry Co.
  • Felicetti Organic Pasta
  • Garofalo
  • Rummo S.P.A.

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